Starting the 2021 Garden
The Spring Planting is already well underway!
We went a little crazy with seed buying this year and we’re trying out lots of new varieties. As of April 10th, we have planted:
Sugar Snap Peas
Shell Peas
Patterson onion starts
Sierra Blanca onion starts
German giant radish
Bull’s blood beet
Lutz winter keeper beet
Tatsoi
Red Russian Kale
Collards
Cilantro
Early Season Cover Crop
de Cico Broccoli
Romanesco Cauliflower
Cabbage
Soil Blocks for Seed Starting
We’re trying to use soil blocks to start our indoor seeds this year, a method championed by Eliot Coleman that is supposed to help develop strong root systems in the young seedlings. The soil mixture is a combination of peat moss, compost, soil, green sand, regular sand, and a small amount of organic fertilizer.
One of the biggest benefits for us is that this system doesn’t use any plastic! We bought the medium sized soil-blocker and it’s worked pretty well so far for over 150 blocks…
We have an in-depth, written plan for our veggie garden this year. So far we’re following it about 90%. We’ll see how long that lasts….
Spring is always a hopeful time of year, when you everything is still at it’s maximum potential. I’m looking forward to seeing how things turn out!